Casio QT-6000 - VERSION 3.0 Manuel d'utilisateur Page 108
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- Table des matières
- MARQUE LIVRES
- 6000/6500 1
- Introduction 2
- Introduction & Contents 3
- Loading journal paper 10
- Loading receipt paper 11
- Getting Started 12
- Introducing TK-6000/6500 14
- OFF X2/Z2 16
- 5&78 18
- 012 1"34 19
- 5 !23 19
- 1"34 19
- RECEIPT JOURNAL 23
- FEED FEED 23
- How to read the printouts 28
- How to use your cash register 29
- Mode switch 30
- Basic Operations and Setups 32
- Preparing and using PLUs 36
- — Quantity/result 38
- — Quantity/unit q’ty/@ 38
- — Result 38
- — Reference No 43
- —————————————— RF mode symbol 47
- Registering loan amounts 49
- Registering pick up amounts 49
- Changing media in drawer 49
- Clerk interrupt function 54
- — Mode/date/time 55
- — Clerk/consecutive No 55
- — Department No./unit price 55
- — Cash total amount 55
- Addition 56
- Tray total 57
- Coupon transactions 58
- Preset tender amount 59
- Bottle link operation 60
- Arrangement key registrations 61
- Set menu 61
- Currency exchange function 62
- — Subtotal 64
- — Food stamp subtotal 64
- — Food stamp tendered 64
- — Cash change 65
- Text recall 76
- Printing slip 77
- Check tracking systems 78
- Deposit registrations 85
- VAT breakdown printing 85
- Bill copy 86
- Programming to clerk 87
- Characters 88
- Entering characters 92
- Printing read/reset reports 94
- Advanced Operations 100
- When an error occurs 104
- In case of power failure 105
- Clearing a machine lock up 106
- To replace the ink ribbon 107
- To replace journal paper 108
- To replenish the stamp ink 109
- To replace receipt paper 109
- Specifications 110
- Specifications/Index 111
- CASIO COMPUTER CO., LTD 116
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